Feeds:
Posts
Comments

Posts Tagged ‘tomato chutney’

TraineesThe breakfasts here at the Adarsh Hamilton Hotel in Bangalore are to die for; and if I tried to do them any justice at all – that’s exactly what would happen to me! I’d die.

I’ve been settling for one small banana, 2 slices of brown toast, some marmalade and an idli.

Idli are a weird textured local delicacy and from last years experience, completely tasteless unless you dip them in some sort of fiery, IBS inducing sauce. However, the hotel restaurant here has provided a variety of idli each day, with an array of dips/sauces/chutneys etc. to eat them with. Yesterday, day 2, Saturday, I tried a coconut and neem leaf idli and ate it with some marmalade. Now, to purists, that will be anathema (or just plain weird) but it got me to continue experimenting with idli. Today, I had had one with peas in it and this time I risked a coriander chutney (tasty, not very hot, green) and a tomato chutney (tasty, took the enamel off my teeth, red) – and marmalade 🙂

Nevertheless, despite my renewed interest in idli, there is much more to the breakfast here than I restrict myself to. I could, if I wanted to have a freshly cooked omelette, with any of a variety of fillings. Likewise, I could choose from a wide section of (what we would call) curries with paratha, rice, dahl etc. There is unpeeled fresh fruit, peeled and prepared fresh fruit, cereals, breads – including croissants and Danish – porridge, bacon, chicken sausage, chicken salami, eggs, juices and … well, you get the picture! My younger self would have feasted here and been happy and replete. My present self is happy to eat my meagre toast and to just admire the selection of food on offer.

Yesterday was our first full day working with the new trainees. Although only five turned up, they were a complete delight and, working with Alison, it was like the good old e-Guides days. I mean really just like that! We had little or no internet connection just like we used to (not) get at some of the early e-Guides venues. I arrived at one venue in Manchester and found that there was no internet at all. The venue had been asked by Niace ‘do you have WiFi?’ to which they had answered yes – but given that it was the early days of WiFi they hadn’t realised that Niace had meant ‘for the delegates’. Hey ho.

LunchStill, we’re here to train the team on online marking – so unless it’s fixed soon we will be really flying by the seat of our pants.

Lunches at the training venue are real Indian take-aways 🙂 All of that we see here in this picture is vegetarian and all really really tasty. However some of the ‘tastes’ are so fiery hot that I can no longer take more than a cursory bite. Top right here, we see a really sweet, cold, rice pudding but it’s not a Müller Fruit Corner. It is in fact the same tomato chutney that almost took the enamel off my teeth, with the idli yesterday. The rice was moderately mild, the dahl, a little hotter and the other savoury bits EVEN hotter. However, this is not a complaint – even a taste this hot satisfies me more than a full dish at some of the restaurants back home.

Sunday onwards next.

 

Read Full Post »